CURRY PARTY TIME♬

Categories
Food
Area
Kanto Tokyo
Shops
Keio Shinjuku Department Store
Update date
2022-10-07

One of Japan's all-time favorite meals, CURRY🍛 Hokkaido Foodist located on the 8th floor of Keio Department Store has a wide selection of instant curry😋 Taking back home a few of these curry boxes as souvenir might be fun and unique😆👏👏 Warm it up in boiled water or heat it up in the microwave, and it'll be ready to be served😋👍

🍛KRISHNA Okhotsk Sea Drift Ice Curry (220g): 789 yen
👉Curry doesn't always have to be brown! This curry depicts drift ice of the Okhotsk Sea! 2 different curry packets are inside the box: one is marine blue curry and the other is white curry. You can place the sea and ice bergs the way you want🤣 Enjoy with your friends👍

🍛Tairyo Curry (200g): 648 yen
👉"Tairyo (大漁)" means "big catch" in Japanese. As it's name mentions, this flavorful curry has squid, scallop, and crab inside🦑🦀

🍛King Crab Curry (180g): 756 yen
👉Slowly and deeply simmered seafood curry using plenty of king crab meat🦀

🌽Hokkaido Corn Curry (200g): 454 yen
👉Who here loves corn? This one's for you😄 Corn curry with plenty of Hokkaido-made corns! Enjoy the crunchy texture😋🍛

🍛Surf Clam Curry (220g): 1,188 yen
👉Surf Clam is one of the representative seafood of Hokkaido! This curry if filled with the rich flavor of surf clam. Enjoy the chewy texture of the surf clam😋

🧀Tokachi Mozzarella Cheese Curry (180g): 627 yen
👉Rich curry with bite-size Tokachi mozzarella cheese made from Hokkaido Tokachi raw milk, roasted onions, and rich flavorful butter🍛

🍛Scallop Soup Curry with Okhotsk Scallop & Hokkaido Vegetables (250g): 681 yen
👉Have you every heard of "soup curry (スープカレー)" before? It's a representative local dish of Hokkaido, and is much light and soupy compared to average Japanese curry. A flavorful dish with a large piece of scallop, potato, carrot, and special spices😋

🍛Furano Soup Curry: 810 yen each
(left: chicken, right: scallp)

👉The Chicken Soup Curry contains a whole, tender chicken leg🍗 The Scallop Soup Curry contains scallops, potato, carrot, and quail egg. Both are bursting with flavor! Adding extra toppings such as broccoli or asparagus is also recommendable🥦


Which one would you like to try??

📍Hokkaido Foodist (8F)

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