Savor the exquisite taste and the refined time "Ginza Dining". Introducing you to the dreamy flavors of "Ginza Dining"（part 1）.

"Chotoku, a famous store of Sanuki udon that fuses with refined dashi stock. The Japanese flavor that satisfies your stomach.

"Ginza Mitsukoshi 11F Ginza Dining Chotoku

"Chotoku," is a famous Sanuki udon store at Ginza Gourmet at Ginza Mitsukoshi 11F. This store that plays pleasant classical music is notable for its Sanuki udon with its chewy texture. Sanuki udon is a special product of Kagawa Prefecture, which is the prefecture that consumes the most amount of udon per person in Japan. "Chewiness" is what Sanuuki udon is all about. Chotoku offers menu that you can enjoy its "chewiness" and savor the delicious taste. Let me now introduce five popular menus of "Chotoku."

Fifth Place "Tempura zaru-udon (noodles served separately and dipped in a broth)

This dish is a combination of tempura and udon. Chotoku brings out the best flavors of the tempura by changing the procedure, time, and the way the outer fried-batter layer is put on depending on the season or the ingredients used. Savor the tempura with cold udon that feel great as you swallow it.

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http://i.isetan.co.jp/mitsukoshi/ginza/en/news/2017/04/ginza-dining-part-1-chotoku.html