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Tokyu Department Store Toyoko Store【Tokyu Restaurant Floor〔Dining Dining〕】April Recommended Menu




SHOPTokyu Restaurant Floor〔Dining Dining〕

AREATokyo > Shibuya

2019-04-01 11:00 to 2019-04-30 21:00



Here comes the season where spring flowers bloom, soft light filling the air and the street are refreshing. Let us introduce the recommended set menu using seasonal ingredients. ① April Eel Set Meal... 4,320 yen(tax included) 【Seasonal ingredients:Asparagus・Mozuku・Bamboo Shoot】Unaju (Broiled eel served over rice in a lacquered box), Tuna Sashimi, 2 Shrimps, Asparagus, Bamboo Shoot Tempura, Mozuku Vinegar (with crab meat), Steamed egg custard, Eel Gizzard Soup, Pickles, Dessert ② Recommended Meal...1,680 yen(tax included) 【Seasonal ingredients:Bamboo shoot・Seaweed】Cha Mei Pork Fillet Cutlet (70g) or Pork Loin Cutlet (80g)・Fried rolled Asparagus with Kurobuta Pork, Rice, Miso soup, Pickles, Simmered Bamboo Shoot and Seaweed (served cold) ③ [Seasonal ingredients: Red Sea Bream, Tender Bamboo Shoot]・Medium fatty Tuna・Red Sea Bream・Kuruma Shrimp・Garfish・Salmon・Ikauni Set・Salmon Roe・Amberjack・Conger Eel・Japanese Rolled-egg・Simmered Bamboo Shoots・comes with small bowls. ③ Recommended Meal ... 1,944 yen [Seasonal ingredients; Asari Clams; Sakura Shrimp]・Tempura (Shrimp 2, Sakura Shrimp & Japanese Parsley Tempura, 3 kinds of vegetables (Udo, Small onions, Shiitake mushrooms)) · Sashimi (Tuna, Sea Bream) ·Side dishes · Steamed egg custard· Asari Clam Rice· Miso soup · Pickles ④ Recommended Meal ... 1,404 yen [Season ingredients: Sakura Shrimp, Soramame]・Raw Sakura Shrimp and Soramame beans Tempura with Udon・Kayaku Gohan・Pickles・Dessert・Side dishes ⑥ Sakura ... 1,950 yen [Seasonal ingredients: Japanese Parsley, Sakura Shrimp]・Minced Sakura Soba (cold soba) ・Sakura Shrimp Tempura